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Baderke Kitchen Tools

The small tools that make a job easier rather than possible: mini colanders, olive wood tongs, ravioli kits, dough proofers with a heated mat, and polycarbonate molds for chocolate.

A kitchen tool earns its drawer space by doing one job noticeably better than an improvised alternative. A ravioli stamp makes even parcels that do not burst; a proofer with a heated mat holds dough at a steady temperature in a cold kitchen; a mini colander drains a handful of berries without emptying the sink rack.

Materials are named on every page because they decide how a tool ages: stainless steel, olive wood, food grade silicone and polycarbonate all behave differently in a dishwasher, and we would rather say so than let you find out.

Prices and availability

31 of the 33 models on this shelf carry a price in the current update; anything without one stays listed and is marked unavailable. How often we refresh these figures is on our how we update page, and the rest of the Baderke tool shelf is one click away.

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